Spring is here, summer is on it's way, what better time to share some of our favorite sangria recipes with our readers? Welcome to Sangria Saturday, where ever Saturday you will find a delicious sangria recipe to go with your weekend reading! Have a recipe of your own? Join the fun and leave us a comment or a link to your own post!
To celebrate the arrival of spring, the shedding of those drab winter coats and colors, we're bringing out the PINK with a Pretty in Pink Sangria!
What you'll need:
- 2 (10 ounce) packages frozen sliced strawberries, thawed
- 1 (12 fluid ounce) can frozen lemonade concentrate, thawed
- 2 (750 milliliter) bottles chilled Pink Moscato wine
- 2 cups pineapple juice
- 1 liter ginger ale
What to do:
Stir the strawberries, lemonade concentrate, wine, and pineapple juice in a punch bowl until combined. Just before serving stir in the ginger ale and enjoy!
I made this for a little get together at the end of summer last year and it was delish! A grown-up version of pink lemonade. I will def. have to find something like this while I'm reading and relaxing on the beach this weekend with the fam! Enjoy and happy reading!
*I originally found this recipe on allrecipes.com and just replaced the rose wine with pink moscato.
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