Welcome to Saturday Sangria, where ever Saturday you will find a delicious sangria recipe to go with your weekend reading! Have a recipe of your own? Join the fun and leave us a comment or a link to your own post!
When you see an apple sangria, you might think fall. But why? Apples are just as good in the spring! So grab a few of your favorite types, along with a few other delicious fruits, and enjoy. Cheers! 😊🍷
RED APPLE SANGRIA
Prep Time: 5 minutes | Servings: 2
Ingredients
- 2/3 cup Cabernet Sauvignon
- 2 1/2 oz red apple liqueur
- 1 oz grenadine
- 3 oz cranberry juice
- 3 oz pineapple juice
- Sierra Mist
- Garnish, 2 each – apple ball, orange wedge, lime wedge, maraschino cherry
Instructions
- Fill two 8 oz glasses with ice
- Combine all liquid ingredients in a shaker and shake well
- Pour over ice, top with some Sierra Mist and garnish with fruit
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